Meat loaf
Ingredients:
2 lb ground beef
1 medium onion finely chopped
2 large eggs
3 garlic cloves minced
3 tbsp ketchup
3 tbsp fresh parsley finely chopped
¾ cup panko bread crumbs
⅓ cup milk
2 tsp aromat seasoning
¼,tsp ground black pepper
½,tsp ground paprika.
Meatloaf Sauce Ingredients:
¾,cup ketchup
1 tbsp white vinegar
2½ tbsp brown sugar
1 tsp garlic powder
½,onion powder
Directions:
- Line a 9”X5” pan with parchment paper.Preheat oven to 375℉.
- In a bowl,combine all the ingredients for meatloaf until well incorporated.
- Transfer meat mixture into loaf pan,gently press and shape the meat evenly.
- Bake the meatloaf at 375℉ for 45 mins uncovered.
- In a small bowl combine all the ingredients for the sauce, spread over the meatloaf then return to the oven.
- Bake for additional 15-20 mins, allow the meatloaf to rest for 20mins before slicing, remove from pan and drizzle with juice before serving.
- Serve & Enjoy.
